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Jaboticaba (Plinia spp.) at the southern fringe of the Atlantic-forest biome

Genetics, chemistry and advanced culinary applications 1 Introduction Jaboticaba—sometimes written yva hũ, guapurú or yvapurú—comprises several Myrtaceae trees whose berries ripen directly on the bark (cauliflory). Wild populations reach their austral

uvaias madurando en enero

Las uvaias son de las frutas que más valoro, por su aroma, textura y sabor, me son irresistibles. Se trata de especies de eugenia (lutescens y pyriformis) nativas de Argentina,