Annona species, including rollinia and cherimoya, offer exotic fruits with unique flavors. Although these seeds need a few extra steps for successful germination, the process is both simple and rewarding.
Remember: You can purchase all the Annona seeds you need—whether rollinia or cherimoya—from our website.

Introduction
Growing Annona from seed involves special preparation to overcome their hard seed coats. Although the focus here is on scarification and soaking, it’s best to sow these seeds as soon as possible after extraction since fresher seeds yield better results.

Step-by-Step Process

1. Seed Selection and Cleaning
   – Choose fresh, ripe Annona fruits and extract the seeds, discarding any that are damaged or moldy.
   – Rinse the seeds thoroughly under running water.
2. Scarification and Soaking
   – Lightly scarify the seeds by gently rubbing them with sandpaper or making a small nick with a sharp knife to help break the hard seed coat.
   – Soak the scarified seeds in water for 24 to 48 hours to soften the coat.
3. Sowing the Seeds
   – Fill small pots with a well-draining potting mix (a blend of peat, perlite, and a bit of compost works well).
   – Plant the seeds about ½ inch deep and cover lightly with soil.
4. Germination Environment
   – Place the pots in a warm area with temperatures around 75–80°F (24–27°C).
   – Provide bright, indirect light and keep the soil moist.
   – Germination can take between 2 and 8 weeks, with rollinia sometimes sprouting faster than cherimoya.
5. Post-Germination Care
   – Once seedlings emerge, gradually acclimate them to stronger light and transplant them into larger containers when they are several inches tall.

Conclusion
With proper scarification, soaking, and a warm, moist environment, your Annona seeds will germinate and grow into trees bearing delicious exotic fruits. Begin your propagation journey today by ordering your Annona seeds from our website!